Private Dining

For a truly memorable stay, enjoy private catering from Evatt & Bullock Co. From hearty welcome suppers to luxury private dining experiences, their talented team can cater for any occasion. What’s more, they work with the seasons, ensuring each & every ingredient is sourced at it’s very best, sourcing ingredients from local suppliers and producers. They also offer a weekly takeaway menu, which can be delivered ready for your arrival—simply ask us for the latest menu before your stay.

Book your dining experience

To avoid disappointment, we recommend booking private dining as early as possible. To make your booking, either get in touch with us or make a request when booking your stay, or contact them directly.

w: evattbullock.co.uk
t: 07443629360
e: events@evattbullock.co.uk

Get in touch

“We were staying at the Redford Farm Barns for the week and were so very lucky to be able to experience Chef Harry and his team. Harry, Ruby and Jen were absolutely brilliant and we had an utterly incredible, memorable and gastronomic evening in the Barn... Thank you for such a wonderful evening.”

– Previous customer
A chef in a denim apron leans over a wooden countertop, carefully drizzling sauce onto plated dishes of roasted vegetables and meat in a professional kitchen.
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A plated scallop on a shell with green garnish and lemon slices, surrounded by similar dishes in the background.
Oysters on ice garnished with lime wedges, mint leaves, and edible flowers, drizzled with green oil.
Baked dish with a lattice crust, topped with herbs and seeds.
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